11 Years in Business!
Open For TakeOut And CurbSide Only
"You're not just a customer, you're a guest in her home".
Fish & Chicken
The doors of Pat's Rib Place were proudly opened in 2009. Our welcoming space was named after the mother of co-owner Alisha Hayes, Patricia Lee Lloyd. Pat was well known for her many well-enjoyed gatherings with family and friends at her home where she served her southern-inspired excellent "all from scratch" platters with love.
Our Barbecue Sauce
Try our homemade barbecue sauce. Five different kinds fresh everyday.
Pat's House and Brown Brown BBQ Sauce now available on Shopify!